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The Red Lion
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01295 760050

Sunday Lunch Menu

Roasts

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Today's roasts are all served with roast potatoes, root vegetable mash, vegetable selection, Yorkshire pudding & roast gravy
Your choice of one of the following:
Roast 28 day matured rib of beef £15
Roast loin of Old Spot pork, crackling, apple sauce & apple, thyme & onion stuffing  £14
Roast Northamptonshire chicken, chipolata sausage & smoked bacon and bread sauce  £13
Can't choose? have a bit of all three with all the trimmings!  £16
Child’s portion of Beef, Pork or Chicken
 £9

Roast rib of beef, Old Spot pork or Norfolk chicken in a bap served with chips £8.50



Mains

Seafood Mixed Grill: Seabass fillet, sea-trout, Cornish monkfish and tiger prawns, garlic and herb butter, dressed salad, chips and garlic mayo  £17
Red Lion dirty burger, two 4oz Buckby beef patties, topped with pulled pork, crispy bacon, Red Lion cheese blend,  BBQ relish, chilli spiced pickles served with lettuce & tomato in a brioche bun with chips & coleslaw   £13
Roasted summer vegetable puff pastry gallette topped with buffalo mozzarella & pea pesto served with a dressed salad & a small bucket of chips  £13
South Coast Sole Colbert: fillets of sole filled with garlic & lemon butter coated with crispy crumb & deep fried served with tartare sauce, chips & peas  £18
Deep fried South Coast fish of the day in crispy batter served with tartare sauce, peas & chips  £14

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Culworth 01295 760050
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Property photos by John Emmett
Copyright © 2019 The Red Lion All rights reserved

  • Home
  • Drinks
  • Menu
  • 2019 Christmas Menu
  • Location & Opening
  • Opportunities
  • Allergies